To celebrate sponsoring the National Breakfast Awards and the growth of bagels at breakfast time, we’ve created a Breakfast Guide for operators.

The guide is full of hints and tips on driving footfall at breakfast and serving the perfect bagel for your outlet.  It includes 6 recipe ideas for inspiration including breakfast dining in, on the go and sweet breakfasts. Our favourites are the vegan fuel to go bagel and the breakfast bagini that’s heated in a panini grill that’s perfect for eating on the move!

With over 50 million bagels eaten out of home during Q3 2018, bagels are big business and are one of the fastest growing carriers at the breakfast occasion.*

Breakfast now accounts for 28% of food and drink purchases out of home with 18-24 year olds the most frequent customers at this day part. We know bagels are the most popular bread at breakfast amongst this age group, so this makes them the perfect hot breakfast sandwich for operators.

*MCA Insights Eating Out Panel 2018

Categories:   FoodRecipes

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